Wedding Breakfast – The Rose Menu

(Please choose only one option from each course)

Starters

  • Meat Platter w. Serrano ham, spicy spianata, bocconcini mozzarella w. basil pesto served w. grissini
  • Roast vegetable platter w. basil roast peppers, chargrilled mint & cherry vinegar courgette, caramelised shallots, lemon & chilli olives served w. warm ciabatta (V)
  • Salmon, dill & lemon cream cheese bruschetta
  • Vegan Parsnip soup w. roasted garlic, chive, cardamom & drizzled w. spicy chilli oil served w. French baguette (VE)

Mains

  • Chicken breast alla Romana w. sage & parma ham served w. mash potato & green beans & white wine butter sauce
  • Braised steak in ale served w. thyme & leak mash potato & wilted spinach
  • Seabass w. salsa verde, baby new potatoes & roasted cherry tomato
  • Vegetarian Lasagne served w. garlic bread & salad (V)

Desserts

  • Vanilla panna cotta w. salted caramel & balsamic vinegar
  • Beetroot chocolate cake w. beetroot sauce (V)
  • New York baked cheesecake
  • Blueberry & limoncello trifle